8-10 oz Lobster Tail-Fresh and Fast Delivery

39.95
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          Description

          Due to the popularity of the product, the quantity of goods has been reduced rapidly. We only have less than 300 copies left. Once sold out, we will stop selling.

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          Order Our Best-Selling 8-10 oz. Lobster Tails Today

          Are you ready to try cooking lobster at home? Sink your teeth into our delicious, easy-to-prepare 8-10 oz. lobster tails. In no time, you’ll be dunking pieces of thick, tender lobster meat into sweet melted butter, or use the meat in this lobster tacos recipe, one of many lobster recipes we can help you make.

          Responsibly Harvested Lobster

          Our lobsters are wild-caught using the latest responsible harvesting methods that help ensure the long-term population of this coastal favorite and support thousands of independently owned businesses in Maine. You can feel confident that you’re eating great-tasting lobster that’s sourced responsibly.

          Unmatched Quality and Freshness

          To deliver lobster that is more fresh and better tasting than our competitors, we immediately flash-freeze lobster tails using a proprietary liquified nitrogen process to seal in freshness. This means you get lobster delivered to your door that tastes like it just came off the dock. Order 8-10 oz. lobster tails today to bring a taste of Maine home, wherever you live.

          Where Your Lobster Comes From
           

          We responsibly source our lobster tails directly from independently owned wharfs, some just a few miles from our headquarters here in Maine and others all along the North Atlantic coast. Each day the docks trace their landings to every lobsterman and woman who catches them, and we trace our lobsters to every dock where they landed.

          Serving Size
           

          The Serving Size of 8-10 oz. Lobster Tails

          If you don’t order lobster meat often, you may not know what size you need. We’re here to help. Most 2×8-10 oz. lobster tails will be enough to feed one person as part of a main course that includes a few sides. If you don’t have any lobster side dishes, you may want to order a larger lobster tail.

          Whether you need lobster tails as a way to diversify your weekly dinner routine, or you’re planning a special dinner with family or friends this weekend, these lobster tails are sure to please the most sophisticated palates.

          Nutritional Benefits
           

          Are Lobsters the Next Superfood?

          Lobsters offer a host of beneficial health qualities similar to other “superfoods.” Lobster (along with other seafood we sell) is an excellent source of protein, offering 19 grams of protein per 3.5 oz. serving.

          Lobster also contains a healthy dose of vitamins B3, B6, and B12 to support metabolism and cognitive function. It’s an excellent source of the antioxidant selenium which prevents cellular damage, and is high in zinc to boost immunity. And like salmon, lobster also contains omega-3 fatty acids that help lower inflammation and can reduce the risk of heart disease.

          All frozen packages are sealed in a reusable box with dry ice, while our fresh packages are packed with gel packs. Packages containing both frozen and fresh products will be packed with gel packs. Dry ice is not harmful to your food as CO2 is found naturally in the air we breathe, however, it can be so cold that it can burn your skin if you touch it with your bare hands. Please wear gloves when handling dry ice.

          No Sales Tax. Best Online Price & Service.

          United States: 1 to 5 business days(Ship from Maine)
          Canada: 2 to 5 business days(Ship from Ottawa)
          United Kingdom: 2 to 5 business days(Ship from London)
          Europe: 2 to 7 business days(Ship from United Kingdom)
          Australia: 1 to 5 business days(Ship from Canberra)

           

          Storage & Thawing
          Simple Instructions for Storing and Thawing Lobster

          We’ll help you keep your lobster tails at the highest quality possible. Frozen lobsters should be left to thaw in the refrigerator for 24 hours to prevent lobster meat from sticking to the shell.

          Cook tails within 2 days of thawing. Never thaw a lobster tail in warm water or at room temperature.
          If not properly thawed before cooking, lobster meat can become tough and may stick to the shell.